Well, this is awkward. Two months have gone by and I swear I have not forgotten about one of my favorite things in the entire world (blogging obviously) - I have just been caught up figuring out some of the other equally important things in my life. After finishing off junior year of college, setting journey abroad for a 3 week getaway to India and then temporarily moving to Philadelphia for my internship - here we are. It gives me an excessive amount of uneasiness to think back how quickly the last two months have gone by... from being bitter about missing my cousins wedding due to final exams (still bitter btw), flying internationally alone for the first time (shout-out to the international drinking age), and moving into a brand new city for an internship I never thought I had (HR ladies and gentlemen) - I think these last few months have been the prime example of that thing that everyone talks about, growing up I believe they call it and how it affects everyone whether they like it or not.
Through this post, I want to walk you through the last few months of eating I have had. The memories that I have attached to all this food, and the endless amount of people I owe to being able to eat all this food.
I now promise that the time I spend in Philadelphia, I will make sure to document everything (because as if I don't do that already) and make sure I post dishes that I eat that, and get your creative juices flowing as to how you can replicate that dish in your kitchen - anytime, anywhere.
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| Lotus Hut Cold Coffee (Indore) |
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| Cream Stone Concepts (Hyderabad) |
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| FYI Maggi: 23 types of Maggi (Indore) |
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| Jalebi (Sarafa Bazaar - Indore) |
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| Ghatiyaa Chaat (Sarafa Bazaar - Indore) |
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| Mad Over Donuts (Bombay) |
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| Paneer Tikka Pizza/Veggie Lovers Pizza (Dominos- Indore) |
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| masala pav (Bombay) |
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| Lemon Marscapone French Toast with Fresh berries |
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| Vegetable Dumplings |
